REHIS Elementary Food Hygiene Course

Dates and Locations

Due to Covid restrictions there are no face to face courses scheduled at the moment. 

 

For e-learning course you can book at any time and complete the training when you wish

This course runs from 9.30am to 5pm and is the basic qualification in Food Hygiene. You can book and pay on the services page but please also complete and return the PDF form below.

Sheila Baird

Scottish Certificate for Personal Licence Holders and Refresher Courses

Dates and Locations

Due to Covid restrictions there are no face to face courses scheduled at the moment. 

These are the qualifications required to apply to get, renew or refresh a personal licence. The course runs from 9am-5pm. You can select this course, book and pay on the services page but please also complete and return the PDF Form below.

Sheila Baird

REHIS Intermediate Food Hygiene Course

Dates and Locations

This course will be scheduled based on demand or you can request an in house face to face course.

 

For the e-learning course you can book at any time and complete the training when you wish.

This level 3 qualification in Food hygiene is designed for chefs, supervisors or managers in Food Premises. The course duration is 21 hours followed by the exam. You can book and pay on the services page but please also complete and return the PDF Form below.

Sheila Baird

Contact

EnCaT

West Loch House

West Ridge

Campbeltown Road

Tarbert

Argyll.

PA29 6YF

Tel: 07786 063944

email: sheila@encat.com

 

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